Kitchen

Kitchen

The Library's Catering Kitchen is a professional-grade food preparation facility. It includes a 4-burner stove-top with oven, a stove-top griddle with oven, 2 convection ovens, 2 electric transit boxes, dishwasher, icemaker, full refrigerator, and an additional refrigeration and freezer unit. Doors provide direct access to Room D and the main access hallway for the Theater and rental rooms Maddy, Room B, C, D and E.

Kitchen requires an adjacent room rental. It is not available for separate rental.


Did you know?


Think you may have or know of a Code Enforcement violation? You can now submit a Code Enforcement Investigation Request online!

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